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News from Berry Blue

 

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Berry Blue Cafè

The Berry Blue community cafè will be opening in Cam, Gloucestershire, this spring. We'd love to hear your views on everything from community involvement, to menu ideas and opening times. For more information about the cafe see this article from the local newspaper last year Click Here.

Please give your views and comments by emailing: claire@berry-blue.co.uk

A recent article about the cafe in the local press:

 

In the News

See some of the articles written about Berry Blue by newspapers and magazines.

Gloucestershire Gazette 20 September 2010

Gloucestershire Independent September 2010

Fork Magazine covers our cookery school

Cotswold Essence Magazine featured Berry Blue on pages 52-53 of their Christmas edition 

Fork Magazine writes about our food at Jekka's Herb Farm Open Days

Gloucestershire Gazette 28 March 2011

Tasty day out for gardeners at herb farm

A recipe by Berry Blue featured in Inspired Times Magazine

Head of food and events at Berry Blue Michael Dart interviewed in Flavour magazine

 

Press Releases

Berry Blue Press Release

Love Food Hate Waste

Corporate Responsibility

Seriously delicious day out for gardeners

 

For more news, photos, recipes and party tips visit our blog

Berry Blue Blog

 

I was really pleased with the slick and discreet service the team delivered on the night of our important event. The food was exceptional! Tasty and interesting – and a talking point among our senior, corporate guests. Our Chief Executive was particularly pleased – and he can be a hard man to impress. Well done Berry Blue!

Emma Harrison, Alumni Manager, The College of Law of England and Wales
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Upper Upthorpe Farm, 11 Upthorpe, Cam, Gloucestershire, GL11 5HR.

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