Sit Down Bistro Menu
Starters
Smoked mackerel parfait with ciabatta toasts
Individual seasonal vegetable tart
Thai chicken skewers, sweet chilli and wasabi mayonnaise
Seasonal vegetable soup, bread
Salad of warm potatoes, proscuitto and parsley
Chicken liver pate with home made chutney
Ham hock terrine, home made piccalilli
Tomato and mozzarella salad, basil oil
Salad of beef kofta, minted yoghurt and aubergine relish, warm pitta
Bruschetta of thyme roasted mushrooms, parmesan, and rocket
Feta and broad bean salad, peas, mint, olive oil crouton
Mains
Crispy belly pork, ruby coleslaw, salsa
Parmesan chicken, basil sauce
Salmon fish cakes, gem salad, vine tomato salsa, lemon aioli
Mackerel fillet, crushed new potatoes, roasted beetroot, horseradish crème fraiche
Italian meatballs, roasted home grown tomatoes, linguini, pecorino
Beef in ale, parsley and horseradish dumplings
Roasted vegetable lasagne, garlic ciabatta
Pan fried sardines, chargrilled bread, tomato salad, basil
Beef and red wine ragu, penne, parmesan and rocket
Roasted old spot sausages, mustard mash, red onion gravy
Slow cooked spiced lamb, chick peas, roasted vegetable cous cous
Thai green chicken, coconut, jasmine rice, coriander
Goats cheese, spinach, and caramelised onion croquettes, pesto and watercress
Smoked haddock and petit pois fish pie, lemon and dill
All main courses are served with appropriate side dishes
Desserts
Summer fruit pavlova
Blackcurrant cinnamon and almond tart
Banana and toffee pudding, butterscotch sauce
Individual fruit trifle
Summer fruit cheesecake
Gooseberry and elderflower crumble
Lemon posset, shortbread
Chocolate brownie sundae
Optional extras
Fish
Buckwheat blinis, smoked salmon, dill mustard and crème fraiche
Soup
A seasonal soup course can be added
Sorbet
Elderflower and gooseberry, blackcurrant, lemon and lime
or a choice of alcoholic sorbets
Cheese
A selection of local cheeses, served with home made chutney, grapes and celery
Basket of fresh breads
A selection of bread, served with olive oil, butter and balsamic and olive oil dipping bowls
Coffee and tea with or without petit fours
